My New Favorite Reunion Recipe

Biscuit & Gravy Casserole for a Crowd

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Uncle Steven attended a camp out with about 90 youth this past week.  When he was telling me about the camp he said his  favorite thing to eat was the Biscuit and Gravy casserole they had for breakfast.  It sounded delicious and so I  contacted  the camp cook and  she shared her recipe and I tried it out on  my family.  Kids and adults thought it was delicious  and it was very easy to make.

Biscuits and Gravy Casserole Recipe

I made 2 cake pans (9×13) of this so I doubled the recipe.  I used 1 lb sausage and 1 lb ground beef.

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Ingredients

1 lb bulk pork breakfast sausage or ground beef

1 can (16.3 oz) Pillsbury™ Grands!™ Southern Homestyle refrigerated Buttermilk biscuits (8 biscuits)

1 pkg of biscuit gravy mix (should make 1 quart of gravy)

Heat oven to 350°F. Spray 13×9-inch (3-quart) glass baking dish with cooking spray.

In 12-inch nonstick skillet, cook sausage/ground beef until browned and thoroughly cooked.

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Using another pan, cook gravy according  to package directions.. Combine thickened gravy and meat. Spoon into a 9×13 dish.

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    Separate dough into 8 biscuits. Cut each biscuit into fourths. Top sausage mixture with biscuit pieces.

    Sprinkle with a little cheese if desired.

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    Bake 25 to 30 minutes or until thoroughly heated and biscuits are golden brown.

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    Serve & enjoy but don’t plan on leftovers.  I will use this recipe to feed family at two reunions this year. I think I’ll cook the meat and  make the  gravy in advance so I just need to assemble the casserole a couple of hours before we eat.

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Five Things Reunion Planners Should Stop Doing Now

Aunt Mo shares her reunion  planning advise with  Reunion Workbook magazine readers.

Family Reunion Helper is proud to partner with Reunions Workbook magazine to bring you, “Five Thing Reunion Planners Should Stop Doing Now”. http://reunionsworkbook.com/five-things-reunion-planners-should-stop-doing-now/

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Saddle Up For an Easter Egg Hunt on Horseback

easter blog 2018

Easter Eggs, Horses & Family

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Our Stewart family’s horseback Easter egg hunt has become a tradition that we have celebrated for the past seven years, ever since we moved to Bear River City.  Easter is one of my favorite holidays and horses are my favorite animal, so it just seemed natural to put them together.

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I tell my adult children, “I don’t care if I have to share you on Christmas and Thanksgiving, but I want you for the Saturday before Easter.”  And they come, sometimes bringing friends or other family members.  Each year it seems our family changes and grows and we plan our Easter egg hunt around those changes.

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To make things more fair for the inexperienced and younger riders, Uncle Steven and I hide the eggs according to color. Each rider has a different color or style of egg.  For instance, last year we had basketball eggs for Kory, purple eggs for Megan, football eggs for Ryan, chicken shaped eggs for Brynna, pink eggs for Janie, and so forth. 

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We’ve been collecting eggs for years, and since we ask everyone to leave their eggs and just take the candy home, we have quite a collection.  Assigning each rider their own color makes it possible for us to hide the eggs according to the rider’s ability.  Uncle Steven especially likes to hide eggs in unusual places- like hanging them from tree branches.

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A few of our family members are experienced riders and we love hiding their eggs in difficult locations- over ditches, in trees, through gates and around obstacles such as wood piles and water hazards. For our lower level riders, we have a rule that you have to be touching some part of your horse when you pick up an egg. This makes it possible for riders with less experience to get off their horse to get an egg.

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Last year we added “jumbo” sized eggs to the hunt and they sure made things more challenging and interesting .

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After the riders find their designated colored eggs, they are allowed to hunt for the prized golden eggs, which hold items like movie tickets, gift certificates and money.

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This is the most exciting part of the hunt, as riders become a little more daring and often find themselves racing for the same golden egg as another rider.

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Last year we had more little ones, so we did a hunt for them before the adult riding hunt began. We have to work the hunt around the weather, so it  usually begins at about 11:00.  Following the hunt, we usually play with the horses, give them their annual vaccinations and worm them, eat barbecue and potato salad and play badminton.

This year we add a new son-in-law and grandson to the mix so we’ll need two more colors of eggs and two more chairs at our Easter table.  And as our family continues to grow and change, so will our Easter Egg hunt.

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As for our horses, they aren’t too fond peanut butter eggs or jelly beans but they do receive their own prizes in the form of carrots, apples and other treats.

Aunt MO

Rules of Chocolate Easter Eggs

If you get melted chocolate all over your hands, you’re eating it too slowly.

If calories are an issue, store your chocolate on top of the fridge.  Calories are afraid of heights, and they will jump out of the chocolate to protect themselves.

Chocolate covered raisins, cherries, orange slices and strawberries all count as fruit, so eat as many as you want.